CH Mathews Recipes
https://www.chmathews.com/Recipes/Detail/4034/
Water Chestnut Pea Salad
Yield: 6 servings
Directions:
Cook carrots in a small amount of water until crisp tender; drain and rinse in cold water. Place in serving bowl; add the peas, water chestnuts, onions and cheese.
In a small bowl, combine the salad dressing, bacon and pepper; mix well. Pour over salad and toss to coat. Chill before serving.
Please note that some ingredients and brands may not be available in every store.
CH Mathews Recipes
https://www.chmathews.com/Recipes/Detail/4034/